Compare and contrast mesopotamia and egypt Essay Example for Free

Compare and contrast mesopotamia and egypt Essay Both Mesopotamia and Egypt have different universal views, which then affected their culture. The Tigris and Euphrates rivers of Mesopotamia have unpredictable flood patterns. This affected their view of the universe because the inability to prepare for floods leads the Mesopotamians to believe that the world was harsh and unforgiving. In contrast, the predictable, opportune floods of the Egyptian Nile led to a trust in supernatural powers. These polar opposite views also were seen in and affected the religious opinions of the afterlife. Due to the accounts Gilgamesh, a hero in an Egyptian epic, the afterlife is seen in a terrorizing light, whereas Mesopotamians looked forward to it. A huge division in these Middle Eastern civilization’s cultures were the formation of urbanization, and class systems. In Mesopotamia, a structured 3-part class system was developed, along with Hammurabi’s Law Code. The top class included land owning males and artisans, as well as royals and warriors. The middle class contained dependent people attached to land, and at the bottom was slaves employed for domestic work. Also the freedoms and some rights of women were lost around the second millennium. In Egypt, there too were classes, yet they weren’t as enforced and structured. Woman were held at a higher standard here because they weren’t secluded in the process of urbanization and class structure, like they were in Mesopotamia. Economically, both regions participated in trade that was under state control, and their economic growth was related to commerce. Although, Mesopotamia relied solely on imports, while Egypt had an import export system within its region along the Nile. Mesopotamia was very poor in resources. In contrast, Egypt was well endowed with resources, yet practiced isolationism, which made global economic trade through commerce impossible.

Themes of To His Coy MIstress by Andrew Marvell :: essays research papers

Response: To His Coy Mistress To His Coy Mistress is an argument poem about a man trying to persuade his shy mistress to give into his physical desires. He starts off by saying that if he had all the money and time in the world he would spend it all on dating and impressing her. As the poem progresses, he becomes more and more urgent and forceful with his words. The man begins to tell her that she will be old and ?dusty? soon so she should just give into him at that moment. He essentially tells her now or never. However, the larger idea of the poem is not about having sex before you get old, it is about seizing the moment and not taking time for granted. At the beginning of the poem the man tries to persuade her by explaining to her that, if he could, he would devote all of his time to her. He tells her he will spend ?thirty thousand? years adoring her body, because that is the state she deserves. He also tells her that they could flirt over a vast area, from the Indian?s Ganges to England?s own Humber. Space and time are exaggerated in an attempt to impress and persuade her into his selfish desires. The speaker is not really going to spend any time with her, he is solely driven by his lustful desires and has no intention of staying with her. He begins by saying he will wait for her, but the following lines prove otherwise. He makes it clear that he always hears a ?winged chariot hurrying near? and that in a few years she will no longer be beautiful. With the lines, ?The grave?s a fine and private place, but none, I think, do there embrace? he brings up the idea that if they do not act on their love, she might die without any love at all. Although the author is without a doubt talking about sex, the theme of the poem is really to seize the moment and not take time for granted. The author keeps a lot of emphasis on death and the grave. He is trying to tell her that she will not have eternity to look as youthful and beautiful as she does now, so she should value her looks while she still has them. By talking about the worms in her grave, he is trying to say that her virginity and beauty will do her no good there, but in this present day and time she can get some use out of them.

Coffee from Ampalaya Seeds

COFFEE FROM AMPALAYA SEEDS (Momordica Charantia) TABLE OF CONTENTS A. Background Of The Study3 B. Statement Of The Problem And Objectives Of The Study4 C. Significance Of The Study6 D. Scope And Limitations6 E. Operational Definition Of Terms7 Chapter II8 Review Of Related Literature8 Chapter III11 Methodology11 A. Research Design11 B. Type Of Study12 C. Independent And Dependent Variable12 D. Treatments Of The Study13 E. Subjects / Samples13 F. Replications Per Treatment14 G. Methodology Proper14 H. Statistical Treatment For Data Analysis17 Chapter IV18Results And Discussions18 Chapter V30 Summary, Conclusion And Recommendations30 Appendix32 Appendix A32 Appendix B34 BIBLIOGRAPHY36 References36 CHAPTER I Introduction A. Background Of The Study Coffee alternatives have been famous since the last two decades due to economic crisis and experimentations for health and medical benefits. Any seeds that are edible when powdered can be used as an alternative source for coffee. The differenc e of the generic coffee from the seeds of the coffee plant from those of the alternatives is that it has a good amount of caffeine content.The similarity you can find in the alternatives and those of the original is that seeds contain carbohydrates which cause the aroma in roasted coffee [4, 5, and 6]. Ampalaya, on the other hand, is a crawling vine that grows mostly on tropical countries like the Philippines. It is said to be rich in iron, potassium, beta-carotene and other nutrients. It is also famous in treating diabetes because of its properties like polypeptide-P; a plant insulin that can lower blood sugar levels.Many researches on agricultural food chemistry convey that it provides nutritionally significant amounts of nutrients, minerals and amino acids that are needed for life [1, 2, and 3]. Ampalaya seeds when used as an alternative coffee will act as a stimulant, an herbal drink and at the same time can increase its additional properties like source for insulin and other nu trients found on Momordica charantia. Ampalaya seeds when used as dry powders have clearly demonstrated hypoglycemic activity [3].The researchers decided to process Ampalaya seeds the same routine on how the coffee bean is processed into a drinking beverage and test its sensory qualities using sampling techniques. B. Statement Of The Problem And Objectives Of The Study Main Problem * Can Ampalaya Seeds (Momordica charantia) be made into coffee? Sub-Problems * Does the coffee out of Ampalaya (Momordica Charantia) Seeds have a good quality in terms of taste? color? odor? texture? * What are the sensory qualities of the different treatments in terms of taste? color? odor? texture? * Which of the groups/set-ups are acceptable in terms of its overall acceptability?A. Control (Pure Ampalaya Coffee) B. Control (Pure Commercial Coffee) C. Treatment A (75% Ampalaya Coffee, 25% Commercial Coffee) D. Treatment B (50% Ampalaya Coffee, 50% Commercial Coffee) E. Treatment C (25% Ampalaya Coffee, 75% Commercial Coffee) General Objectives * This study primarily aims to determine if Ampalaya Seeds (Momordica charantia) can be made into coffee. Specific Objectives * To determine the quality of coffee out of Ampalaya (Momordica charantia) Seeds in terms of taste, color, odor and texture. * To identify the sensory qualities of the different treatments in terms of taste, color, odor and texture. To determine which of the groups/set-ups are acceptable in terms of its overall acceptability. A. Control (Pure Ampalaya Coffee) B. Control (Pure Commercial Coffee) C. Treatment A (75% Ampalaya Coffee, 25% Commercial Coffee) D. Treatment B (50% Ampalaya Coffee, 50% Commercial Coffee) E. Treatment C (25% Ampalaya Coffee, 75% Commercial Coffee) C. Significance Of The Study This research can play a significant role in replacing the generic coffee’s market cost for affordability and its medical benefits for various types of diseases/sickness like diabetes and anemia.It can also conserve unused or to-be-thrown away seeds of Ampalaya and use it for a better cause. According to the study of YumikoYasui, its seeds have linoleic acid that can  prevent coloncancer. It also contains polypeptide-P;a plant insulin that helps diabetic patients. D. Scope And Limitations This research will be conducted on July–August 2012 at Paraiso Cmpd. Baybay City, Leyte. This study focuses on how to make Ampalaya (Momordica charantia) seeds into coffee. The whole fruit is not included in making the product, only the seeds are used to make coffee.The researchers are not focusing on the nutrient values that they can get in the Ampalaya (Momordica charantia) seeds nor will they include it in their research. Instead, the researchers are focusing in making coffee out of Ampalaya (Momordica charantia) seeds and in the sensory qualities (taste, color, and odor) of Ampalaya (Momordica charantia) coffeein comparison to the commercial coffee. E. Operational Definition Of Terms * Momordica charantia * scientific name of the Ampalaya or Bitter Melon * polypeptide-P * a plant insulin found only in the Ampalaya * potentiate insulin is an alternative cancer treatment using insulin to administer low-dose chemotherapy or mandelonitrite * caffeine * is a bitter, white crystalline xanthine alkaloid that acts as a stimulant drug and a reversible acetylcholihesterase inhibitor * is found in varying quantities in the seeds, leaves, and fruits of some plants, where it acts as a natural pesticide that paralyzes and kills certain insects feeding on the plants * Coffea Arabica * is a species of coffea originally indigenous to the mountains of Yemen in the Arabian * Coffea canephora is a variety of coffea which has its origin in central and western sub-Saharan Africa * Hemileia vastatrix * severe symptoms of leaf rust * is a fungus of the order uredenales that causes coffee rust, a disease that is devastating to coffee plantations Chapter II Review Of Related Literature Coffee altern atives can be a solution to the serious need for a very economical, nutritious and medicinal coffee. It is very economical in the sense that its cost would be near to costless. It is nutritious that it has additional properties, vitamins and minerals that is very essential in the body’s growth and development.It is medicinal in a way that the coffee can cure several diseases more than ordinary commercial coffees can [7]. Ampalaya seeds are a good alternative for making coffee because it has more similar properties to coffee beans like carbohydrate and its bitterness. It is also good for dysmenorrhea and amenorrhea, provides daily need of iron in the body, and is good for people with diabetes. Ampalaya powdered seeds contain iron and folic acid which helps in the production of red blood cells and formation of myoglobin and hemoglobin.It is also rich in antioxidants that helps flushing out harmful toxins in the body and regulates the blood flow well. It also has been found out that this alternative may discourage people to use commercial coffee that has no nutritional value compared to coffee made from Ampalaya seeds [3, 7, and 8]. In the study conducted by Ma. Liza Lamanilao and Venus Sejalbo, entitled â€Å"Make/Making Ampalaya Seed Coffee and Polvoron†, in which their main objective is to make coffee and polvoron from unused ampalaya seeds that are being thrown away.They also specifically aims to develop this research to answer the serious need for a very economical, nutritious and a medicinal coffee. During the experiment in making coffee, they collected ampalaya seeds, remove the shells, toasted the seeds until the seeds will turn brown and finally, pound them to produce fine powdered coffee and a caffeine free coffee. They also make nutritious polvoron by toasting again the granules together with milk and sugar. After the experiment, they have found out the nutritional value we could get in Ampalaya Seeds.It contains iron and folic acid or Vi tamin B12 which helped the production of red blood cells and formation of myoglobin and hemoglobin. They also found out that Ampalaya Seeds is good for dysmenorrheal and amenorrhea and it provides the daily need of iron in the body and good for diabetics. It has been found out that the discovery may discourage the people to use the commercial coffee that has no nutritive value compared to coffee made from ampalaya seeds. Ampalaya Seeds is also a good substitute in making coffee based on nutritive value present in seeds. (http://www. foodrecap. net/recipe/ampaya-coffee-pulvoron/)In the research entitled â€Å"Coffee, Decaffeinated Coffee and Tea Consumption in Relation to Incident Type 2 Diabetes Mellitus† which was conducted by Rachel Huxley, Dphil, et al. The study primarily aims to identify the relation between the Coffee, Decaffeinated Coffee, and Tea Consumption and the Incident of Type 2 Diabetes Mellitus. The data from 18 studies with information on 457 922 participants reported on the association between coffee consumption and diabetes. Six (N=225,516) and 7 studies (N=286,701) also reported estimates of the association between decaffeinated coffee and tea with diabetes respectively.The putative protective effects of these beverages warrant further investigation in randomized trials. There was inverse log-linear relationship between coffee consumption and subsequent risk of diabetes such that every additional cup of coffee consumed in a day was associated with a 7% reduction in the excess risk of diabetes relative risk, 0. 93 (95% confidence interval, 0. 91-0. 95) after adjustment for potential confounders. Based on the results, the researchers owe to the presence of of small study bias represented an overestimate of the true magnitude of the association.The researchers concluded that high intakes of coffee, decaffeinated coffee and tea consumption can reduce risk of diabetes. (http://archinte. jamanetwork. com/article. aspx? articleid=773949#) A ccording to Rachel Huxley, DPhil and colleagues in the Archives of Internal Medicine during December 14, 2009 they conducted a study about â€Å"Every Cup of Coffee per Day Lowers Risk of Type 2 Diabetes by 7%†. This study was conducted at the George Institute for International Health, University of Sydney, Australia. The researchers stated that there are several studies to prove that drinking coffee may lower the risk of developing type 2 Diabetes.During the study, the researchers resolved information from 18 studies on coffee and diabetes. They also analyzed another 13 studies that includes data on decaffeinated coffee, tea drinking and diabetes. When all the information, from each study was combined, they out that each additional cup of coffee drunk per day was accompanied with a 7% lower risk of diabetes. People who drunk three to four cups of coffee per day had about a 25% lower risk than those who didn’t drank two r fewer cups per day while people who drank decaf feinated coffee more than three to four cups per day had about a ne-third lower risk of having type 2 diabetes. The study shows that if tea drinkers drank more than three to four cups of tea per day had about one-fifth lower risk of diabetes. In a nutshell, the results shows that people who drank more cups of coffee, whether it’s decaffeinated or regular or tea will have a lower risk of developing type 2 diabetes. Therefore, the researchers conclude that they will advise the patients who are most at risk for diabetes mellitus should increase to consume a coffee and tea in addition to increase their levels of weight loss and physical activity. (http://diabetes. webmd. om/news/20091214/coffee-tea-may-stall-diabetes) Chapter III Methodology A. Research Design The researchers will gather unused Ampalaya seeds from clean market sites and homes. They will wash and dry it up under the heat of the sun for 2-3 sunny days. Then, they will peel off its seed coat, roast it for 25 minutes and grind it to powder form. After it is powdered, it will be brewed and distributed to different controls and treatments. Then it will be ready for sensory evaluations for different sampling techniques and rate its acceptability. Problem Can Ampalaya seeds (Momordica charantia) be made into coffee?Hypothesis Ho: There is no difference between the commercial coffee and the Ampalaya seeds made into coffee. HA: There is a significant difference between the commercial coffee and the Ampalaya seeds made into coffee. B. Type Of Study This research study is quasi-experimental which focuses in making coffee from Ampalaya seeds. C. Independent And Dependent Variable The independent variable in this study is the Ampalaya seeds (Momordica charantia) coffee and the dependent variable is the sensory qualities of coffee (taste, color, odor, and texture). D. Treatments Of The Study + Control| – Control| TreatmentA| TreatmentB| TreatmentC| Ampalaya coffee (tsp. )| 1| None| ? | ? | ? | Comm ercial coffee (tsp. )| None| 1| ? | ? | ? | Sugar (tsp. )| ? | ? | ? | ? | ? | Water (cup)| 1| 1| 1| 1| 1| Table 1- Different Treatments of Powdered Ampalaya Seeds This study has 2 treatments for control set-up (positive control – 100% Ampalaya coffee, negative control – 100% commercial coffee) and 3 treatments for the quasi-experimental set-up (TA – 75% Ampalaya coffee, 25% commercial coffee; TB – 50% Ampalaya coffee, 50% commercial coffee; TC – 25% Ampalaya coffee, 75% commercial coffee).E. Subjects / Samples This research study involves ESEP curriculum students from Grade 7 to 4th year. The researchers take only 30 respondents / samples from the whole population of ESEP curriculum. F. Replications Per Treatment There were 5 treatments in this study (positive and negative control, treatment A, B, and C) and in every treatment, there were 30 replicates. G. Methodology Proper Table 2 – Process Flow Of The Conducted Study Preparation of Ingre dients and Materials and Roasting of Seeds for 25 Minutes Heat the frying pan in preparation for the roasting of seeds.Then, prepare the bowl and the mortar and pestle. Wash the seeds until it is free from dirt and other physical elements aside from the seeds. Lastly, prepare the heater for the boiling of hot water and the 5 plastic cups. Then, roast the washed, dried seeds in the pan for 25 minutes. Then cool it off. Drying of Ampalaya Seeds and Removing of Seed Coat The researchers will prepare the seeds which were gathered on the cleaner side of the market and will not be used by the vendors. The researchers wash the seeds, put it in a plate and placed it under the heat of the sun for 2 to 3 sunny days.Then, peel of the seed coat of the seeds with bare hands. Grinding of Seeds After the seeds were cooled off, place the roasted seeds in the mortar then grind it using the pestle until all of the seeds are powdered. Treatment Distribution for Ampalaya and Commercial Coffee In each o f the grouped teacups for the five samples, each teacup is distributed based on the data in Table 1. Sensory Evaluation The researchers conducted the evaluation through sensory qualities (taste, color, odor, and texture) and its acceptability. The treatments A to E are presented to the respondents for the evaluation based on the data on Table 3.Image 1Sample Questionnaire H. Statistical Treatment For Data Analysis The researchers used Chi-square Test in order to find the significant differences between treatments. They also used the mean in order to compute the average rating of sensory qualities (taste, color, odor, and texture) in every treatment. Chapter IV Results And Discussions This research study primarily aims to determine if Ampalaya Seeds (Momordica charantia) can be made into coffee. Based on our experiment, researchers can answer their objectives. The data gathered were tabulated and evaluated as shown below.Graph 1 – Total Respondents Per Rating Of Overall accept ability For The Positive Control This graph is skewed to the left. That means that the respondents rate the pure Ampalaya coffee a little bit lowly. On the brighter side, the majority was clustered in the average part of the graph hence; it can be treated as acceptable. Rating| Sensory Qualities| | Taste| Color| Odor| Texture| 1| 1| 0| 6| 4| 2| 8| 18| 3| 14| 3| 2| 8| 12| 2| 4| 17| 4| 7| 7| 5| 12| 0| 2| 3| | 30. 33| 37. 33| 10. 33| 15. 67| Table 3 – Total Respondents Per Rating Per Sensory Quality Of The Positive ControlGraph 2 – Total Respondents Per Rating Per Sensory Quality Of The Positive Control The table and graph above shows the relationship of the number of respondents and the rating they rate based on the coffee of the positive control. The graph conveys that the curve of the taste have the best rating results and color shows a more degrading result compared to the other variables. The solution performing the Chi-square Test of the Positive Control values for each of the sensory quality can be found at Appendix A. Comparing these results, we can evaluate: With the total number of respondents, n = 30, total data groups for the rating, k = 5, ? 0. 05, and d. f. = k – 1 = 5 – 1 = 4, then the x? 0. 05= 9. 49. * Since x? taste(30. 33) ? 0. 05(9. 49), then the rating distribution for the taste is significantly different to each other. The curve of the taste variable is positively skewed in which the respondents have taken the liking to the taste of the Ampalaya coffee. * Since x? color(10. 33) ? 0. 05(9. 49), then the rating distribution for the color is significantly different to each other. The curve of the color variable is negatively skewed in which the respondents may not have taken the liking to the color of the Ampalaya coffee. Since x? odor(37. 33) ? 0. 05(9. 49), then the rating distribution for the color is significantly different to each other. The curve of the odor variable is concentrated more on the average side of the rating. Maybe the Ampalaya coffee is more of an odorless beverage because unlike the commercial coffee, it has an aroma because of carbohydrates which may be a little bit of lacking on the Ampalaya seeds. * Since x? texture(15. 67) ? 0. 05(9. 49), then the rating distribution for the texture is significantly different to each other. The curve of the texture variable is negatively skewed.Maybe the physical appearance of the ground Ampalaya coffee powder is a lot different than the commercial coffee because of the differences of the type of fruit they produce, in which the coffee is a berry fruits so its color is a lot concentrated compared to the gourd family of Ampalaya which has a larger fruit. Rating| Taste| | + Control| – Control| Ta| Tb| Tc| 1| 1| 4| 0| 2| 1| 2| 8| 7| 9| 8| 12| 3| 2| 2| 6| 5| 4| 4| 17| 7| 8| 9| 8| 5| 2| 10| 7| 6| 5| Mean| 3. 37| 3. 4| 3. 43| 3. 30| 3. 13| Table 4 – Total Respondents Per Rating Per Treatment For The Taste Graph [ 3 ] â€⠀œ Mean Rating For The Taste Per TreatmentGraph 4 – Mean Rating For The Taste Per Treatment The graph above shows that the treatment that garnered the highest rating for the taste is TA, coffee of 75% Ampalaya coffee and 25% of the commercial coffee. Though the results were quite unexpected, the nearness of the rating between the pure commercial coffee and pure Ampalaya coffee is the most focused in this study so, we can say that Ampalaya coffee can be an alternative to a commercial coffee on the basis of its taste. Rating| Color| | + Control| – Control| Ta| Tb| Tc| 1| 0| 0| 1| 1| 0| 2| 18| 7| 10| 6| 11| 3| 8| 8| 9| 12| 7| 4| 4| 13| 10| 9| 12| | 0| 2| 0| 2| 0| Mean| 2. 53| 3. 33| 2. 93| 3. 17| 3. 03| Table 5 – Total Respondents Per Rating Per Treatment For The Color Graph 4 – Mean Rating For The Color Per Treatment The graph above shows that the treatment that garnered the highest rating for the color is the negative control, 100% commercial coffee. Thoug h the results were quite expected, it means that the Ampalaya coffee can always be distinguished visually from the commercial coffee. Rating| Odor| | + Control| – Control| Ta| Tb| Tc| 1| 6| 0| 5| 6| 3| 2| 3| 1| 9| 5| 7| 3| 12| 6| 8| 10| 10| 4| 7| 15| 8| 3| 7| 5| 2| 8| 0| 6| 3| Mean| 2. 87| 4. 00| 2. 3| 2. 93| 3. 00| Table 6 – Total Respondents Per Rating Per Treatment For The Odor Graph 5 – Mean Rating For The Odor Per Treatment The graph above shows that the treatment that garnered the highest rating for the odor is the negative control, 100% commercial coffee. If the graph is analyzed, you can hypothesize that an amount of the Ampalaya coffee can greatly diminish the good aroma the commercial coffee currently has. Rating| Texture| | + Control| – Control| Ta| Tb| Tc| 1| 4| 1| 7| 2| 1| 2| 14| 3| 8| 4| 5| 3| 2| 0| 5| 7| 7| 4| 7| 12| 9| 14| 11| 5| 3| 13| 1| 3| 6| Mean| 2. 70| 4. 17| 2. 63| 3. 40| 3. 53|Table 7 – Total Respondents Per Rating Per Treat ment For The Texture Graph 6 – Mean Rating For The Texture Per Treatment The graph above shows that the treatment that garnered the highest rating for the texture is still the negative control, 100% commercial coffee. Though the results are quite expected, if the graph is analyzed, there is a really much big difference on the texture dealt on the brewing of an Ampalaya coffee and those results are not quite on the liking of the respondents, hence this data might become one of the reasons on why Ampalaya seeds might not be a good alternative of the commercial coffee.But on the other hand, it might become another beverage like a medicinal tea. Rating| Control| Quasi-experimental| | + Control| – Control| TA| TB| TC| 1| 4| 2| 6| 5| 5| 2| 12| 4| 9| 5| 6| 3| 10| 9| 9| 12| 8| 4| 3| 14| 4| 5| 10| 5| 1| 1| 2| 3| 1| Table 8-Total Respondents Per Rating Per Treatment For Overall Acceptability Graph 7- Total Respondents Per Rating Per Treatment For Overall Acceptability With all t he results obtained, expectedly, the commercial coffee achieved the highest overall acceptability among the different treatments.If the curves are trend lined, Graph 8 – Trend Lines For The Total Respondents Per Rating Per Treatment For Overall Acceptability In this graph, it is clearly shown that the positive control has the lowest slope among the treatments, hence; Ampalaya seeds may not be a good alternative for the commercial coffee on the basis of overall acceptability of the respondents. Chapter V Summary, Conclusion And Recommendations SUMMARY Coffee alternatives have been famous last two decades due to economic crisis and experimentations for health and medical benefits.Ampalaya is a crawling vine that grows mostly on tropical countries like Philippines. It is said to be rich in iron, potassium, beta-carotene and other nutrients. Any seeds that are edible when powdered can be used as an alternative source for coffee. The general objective of the study is to determine if Ampalaya (Momordica Charantia) seeds can be made into coffee. This research can play a significant role in replacing the generic coffee’s market cost to affordability and medical benefits. It can also conserve unused or to-be-thrown away seeds of Ampalaya.The researchers focus in making coffee out of Ampalaya (Momordica Charantia) seeds and in the sensory qualities (taste, color, odor and texture) of Ampalaya coffee in comparison to commercial coffee. First, the researchers gathered unused Ampalaya seeds from clean market sites and homes. They will wash and dry it up under the heat of the sun for 2-3 sunny days. Then, they will peel off its seed coat, roast it for 25 minutes and grind it to powder form. After it is powdered, it will be brewed and distributed to different controls and treatments.Then it will be ready for sensory evaluation for different sampling technique and rate its acceptability. CONCLUSION Therefore the researchers conclude that: * The overall acceptabi lity of Ampalaya coffee is slightly acceptable. * There are significant difference in every treatment in terms of taste, color, odor and texture. In taste, the positive control (Ampalaya Coffee) got the highest mean rating among the 5 treatments while in color, odor and texture the negative control (Commercial Coffee) got the highest mean rating. * In overall acceptability of groups or set-ups, the negative control is the highest among the 5 treatments.RECOMMENDATIONS If the researchers were given a chance to remake this research, the researchers should gather the Ampalaya seeds at the same plantation, same stem and at the same age. After the researchers have gathered the seed, it should be simultaneously placed it in a plate and dried under the heat of the sun for 2-3 days. The Ampalaya seeds should also be roasted together for 25 minutes. And the researchers hoped that they have a machine in grinding the Ampalaya seeds so that the Ampalaya coffee will have a tiny particle. Appendi x Appendix A Taste x2=i=0n(fo-fe)2fe x2=1-626+8-626+2-626+(17-6)26+(2-6)26 2=(-5)26+(2)26+(-4)26+(11)26+(-4)26 x2=25+4+16+121+166 x2=30. 33 Color x2=i=0n(fo-fe)2fe x2=(0-6)26+(18-6)26+(8-6)26+(4-6)26+(0-6)26 x2=(-6)26+(12)26+(2)26+(-2)26+(-6)26 x2=36+144+4+4+366 x2=37. 33 Odor x2=i=0n(fo-fe)2fe x2=(6-6)26+(3-6)26+(12-6)26+(7-6)26+(2-6)26 x2=(0)26+(-3)26+(6)26+(1)26+(-4)26 x2=0+9+36+1+166 x2=10. 33 Texture x2=i=0n(fo-fe)2fe x2=(4-6)26+(14-6)26+(2-6)26+(7-6)26+(3-6)26 x2=(4)26+(64)26+(16)26+(1)26+(9)26 x2=4+64+16+1+96 x2=15. 67 Appendix B Taste + Control X= i=0nXin X= 10130 X=3. 37 – Control X= i=0nXin X= 10230 X=3. 40 Treatment A X= i=0nXin X= 10330 X=3. 3 Treatment B X= i=0nXin X= 9930 X=3. 30 Treatment C X= i=0nXin X= 9430 X=3. 13 Color + Control X= i=0nXin X= 7630 X=2. 53 – Control X= i=0nXin X= 10030 X=3. 33 Treatment A X= i=0nXin X= 8830 X=2. 93 Treatment B X= i=0nXin X= 9530 X=3. 17 Treatment C X= i=0nXin X= 9130 X=3. 03 Odor + Control X= i=0nXin X= 8630 X=2. 87 à ¢â‚¬â€œ Control X= i=0nXin X= 12030 X=4. 00 Treatment A X= i=0nXin X= 7930 X=2. 63 Treatment B X= i=0nXin X= 8830 X=2. 93 Treatment C X= i=0nXin X= 9030 X=3. 00 Texture + Control X= i=0nXin X= 8130 X=2. 70 – Control X= i=0nXin X= 12530 X=4. 17 Treatment A X= i=0nXin X= 7930X=2. 63 Treatment B X= i=0nXin X= 10230 X=3. 40 Treatment C X= i=0nXin X= 10630 X=3. 53 BIBLIOGRAPHY * Lamanilao, Ma. Liza and Sejalbo, Venus. â€Å"Make/Making Ampalaya Seed Coffee and Polvoron†, <http://www. foodrecap. net/recipe/ampaya-coffee-pulvoron/>. * Huxley, Rachel and Dphil, et al. â€Å"Coffee, Decaffeinated Coffee and Tea Consumption in Relation to Incident Type 2 Diabetes Mellitus† <http://archinte. jamanetwork. com/article. aspx? articleid=773949#>. * Huxley, Rachel, DPhil. â€Å"Every Cup of Coffee per Day Lowers Risk of Type 2 Diabetes by 7%† <http://diabetes. webmd. om/news/20091214/coffee-tea-may-stall-diabetes>. References [1] http://www. charantia. com/about-ampalaya/ [2] http://www. livestrong. com/article/292220-properties-of-ampalaya-sticky-extract/#ixzz1zWJX6zfP [3] http://www. agribusinessweek. com/ampalaya-bitter-gourd-natural-weapon-against-disease/ [4] http://en. wikipedia. org/wiki/Coffee [5] http://en. wikipedia. org/wiki/Health_effects_of_coffee [6] http://www. blurtit. com/q709932. html [7] http://www. foodrecap. net/recipe/ampaya-coffee-pulvoron/ [8] http://diabetes. webmd. com/news/20091214/coffee-tea-may-stall-diabetes

A Man For All Seasons

The change from night to day (81 ) Is conveyed using a simple change of lighting. Light conveys the notion of change. Many scene changes are followed by the subsequent change in lighting. Like the setting of the sun indicating the change into night. Bolt's use of light gives the viewers an ability to feel the mood of the next scene and foreshadow the outcomes. The candle is used many times throughout the play and is a source of focused light. It Is small and casts a dim light, bringing the feeling of darkness and conspiracy. When taken away or blown out, it represents a change; the end of something.Wolves exits the stage, † taking most of the light from the stage as he does so† (13) giving the scene a dark and sinister feeling. It foreshadows the change of Lord Chancellor to Thomas More, and how this new position is going to be troublesome and fatal. Cromwell â€Å"[seizes] Rich by the wrist [and] he holds his hand in the candle flame† (46) frightening Rich and Int roducing the feelings of cruelty and horror Into the atmosphere. Cromwell frightening action reflects what has happened In that scene; how Rich has now switched sides, ending his relationship with More.Their friendship smoldering away eke a slow burn. Silences are as Important as dialogue in a play?discuss the most significant silent moments In the play and their Importance. There are many silences In the play, such as those of the common Man, who chose to maintain silence Instead of revealing the plotting against More. More had also kept silent as Rich took the silver cup which signifies corruption instead of the teaching Job, a way to benefit society. In Act II, More remains silent about Norfolk until he is sure that the friendship should be ended.When Norfolk states that More should take the oath, More ends his silence s well as the friendship. The biggest silence Is Mere's, which had kept him alive through the ordeal of King Henrys divorce until the very end. This silence, accor ding to the bible, cannot be seen as dissent towards the king. He wittily uses this silence to his advantage in order to protect himself and his family against the law, as well as to prevent perjuring his beliefs. However, Cromwell argument that silence can signify affirmation with the example of the silent murder witnesses cost More his life.More also protects his family from the law by refusing to answer them. The silence e maintains about his opinions with the Act of Supremacy Is foreshadowed by the takes offence, by staying silent in front of them, they are able to truthfully answer in a court of law that they do not know his opinions. Stage directions convey a great deal: how do the stage directions for the Common Man convey the plays ideas? The Common Man is used by Robert Bolt to change the setting of the stage in the play. Many times in the play, he changes the setting while in character.He also addresses the audience and comments on the action as a character within the play . Robert Bolt uses the Common Man as a narrator through he stage directions to help the play to flow as a story rather than a play. Due to the Common Man's stage directions, he is meant to draw the audience into the play rather than alienate them. He begins the first act by saying, â€Å"It is perverse! To start a play made up of kinds and Cardinals in speaking costumes and intellectuals with embroidered mouths, with me. (1) The Common Man is to represent the common type of people and through his actions and different characters throughout the play, the Common Man is relatable for the audience members and his reliability is conveyed through his stage directions. The Common Man is also used to highlight the traits of the other characters. As the boatman, he is used to demonstrate mere's generosity. (15) The Common Man is also used to connect the two acts. At the beginning of Act II, the Common Man is used by Bolt to describe the change of time and setting, he sets up the scene by gi ving the audience some background.The foreign water is emphasized by the Common Man's speech at the beginning of Act II, â€Å"a lot of waters flowed under the bridge† (47). The Common Man is used as a tool to help bring the play together and to help develop the other characters within the lay. Thematic Questions: On page 1 5-16–More has a conversation with the boatman. Explore the ethical implications of ;their discussion. How does the imagery of the boat and water reflect those ideas? In the preface to the play, Robert Bolt addresses his usage of water â€Å"as a figure for the superhuman context. The sea is unpredictable, unknown and alien giving it a sense of supernaturalism. He states that his main metaphors are the sea and water; that the â€Å"references to ships, rivers, currents, tides, navigation† (xvi) are all used to create a poetic image with philosophical depth. He compares society by contrast figures as dry land. Although Thomas More grasps onto the safety of the law and land, his faith takes him out into the chaos of the sea. Within the play, the symbolism of Mere's faith in God as water and his belief in the law as the land is explored.Since Bolt intended the land to be considered to be a safe and known concept within the play, it can be compared to Mere's knowledge in law. More is educated in law and he constantly uses the law to back his arguments. Due to mere's knowledge of the law, he knows that he cannot be accused of high treason. â€Å"The law s a causeway upon which so long as he keeps to it a citizen may walk safely. † (92) More is comparing the law to a citizen's walkway, if the law is kept, the citizens should â€Å"When a man takes an oath, he's holding his own self in his own hands.Like water and if he opens his fingers then- he needn't hope to find himself again. â€Å"(83) Since More refuses to take the oath towards King Henrys divorce, he is avoiding the law. He is choosing his faith and religion over the law; water over land. By not taking the oath, More doesn't open his fingers and he doesn't lose himself. He stays rooted in his faith. Only God is love right through, Howard; and that's my self. â€Å"(71) In the end, More explores the extent of his faith and he learns to walk on water, by putting all his trust in God and putting God above the law.Character Questions: Compare and contrast Thomas More and William Roper. Thomas More and William Roper were both upright men who had a strong sense of morality and goodness. More and Roper differ in terms of religion. While More is unwavering in his Catholicism, Roper has swayed towards the Lutheran Church before turning back to Catholicism. More is modest in his dress, refusing to change even when the king visited. However, Roper is bold in clothing, changing into a magnificent black robe and cross after his conversion back to Catholicism. Bolt calls More â€Å"a hero of selfless. (xiv), referring to how he keeps his morals int act even when his life is threatened. Both men were well educated in law and put in service of the crown, with More as the lord chancellor and Roper â€Å"[being] called to the bar. † (16) Thomas More is a conservative, sensible man with a solid foundation on his morals and beliefs. He is not outspoken about his ideas, and he tries to guide people in the eight direction by posing questions and choices instead of being direct. William Roper, however, is more liberal, and energetic. More is older and more experienced with life, careful with his speech and loyal to his conscience.Roper speaks his mind, thinking little of the effects of his words. He is constantly voicing his opinions at every opportunity, leading to Mere's warning to protect his family. He also stands very firm on his beliefs and what he feels is right. Roper is one to take quick action, doing what he wants to do. However, More is thoughtful about his actions, staying out of harms ay and hiding behind his knowle dge of the law and having faith in it. Through Roper's actions within the play, Roper is Mere's foil and emphasizes Mere's strong belief in God and the Church in contrast to his passion for whichever church he was in at the time.Compare and contrast Cardinal Wolves and Thomas Cromwell. Cardinal Wolves and Thomas Cromwell were both key figures in this play, as influential members of government. They were both practical, politically aware men that played important roles in the affair of the kings divorce, and recognized the importance of having an heir to the throne. There are many physical differences between Wolves and Cromwell. Wolves is â€Å"Old. A big decayed body in scarlet† (xx), whereas Cromwell is in his late thirties, and dressed in black.Beyond the physical, the name of effective action† (xx), while Wolves is ambitious and intelligent, although his character is not well-developed before his death early in the play due to pulmonary pneumonia. His death serves a s a warning for anyone else that did not follow the wishes of the king, and foreshadows the eventual death of Thomas More. Both Cromwell and Wolves try their best to complete what the King wants. â€Å"When the inning wants something done, [Cromwell] does it. † (21). Cromwell doesn't stop to question the kings desires, nor does he try to compromise with those who are against the King.He wished to gain power through the affairs of the king despite the immoral consequences. Wolves tries to find alternate paths to the same outcome for the king, he looks at all aspects of the situation before drawing a conclusion. His wisdom is shown when he tells More that â€Å"Letting [King Henry] without an heir and we'll have them back again. Let him die without an heir and this ‘peace' you think so much of will go out like that! (12) Wolves takes other's opinions into account whereas Cromwell only cares for the result that will make himself look best.Wolves failed to obtain the Pope' s dispersion, and therefore did not succeed in fulfilling the Kings wishes for divorce, while Cromwell devised many plans that led to the achievement of the divorce through force. Compare and contrast Lady Alice and Lady Margaret. Alice and Margaret are the ones closest to Thomas More. Both women are intelligent and righteous. This is shown when they agree that Rich was to be arrested when it became apparent that he had betrayed More. Alice is Mere's wife, an understanding and caring woman that trusts in More beyond simple reasoning.She understands that he values morality over his life,and she feels that â€Å"[More] the best man that [she] ever met. † (86) Alice is sad to see her loved one go, but accepts his final resolution and painfully comes to terms with his decision. Unlike her stepmother, Margaret does not understand his reasons for sacrificing his life. â€Å"Meg [is] under oath to persuade [More]† (83) to choose life over morality. Alice is an impressive woma n in her forties with an incredible ability to understand and worship her husband† (xx) as well as society, leading to trouble and defiance towards both.Margaret is a beautiful girl in her twenties with a naivety that is fostered by the care of her father. Both Alice and Margaret possess a unconditional love and care for Thomas More that they act upon in many occasions in the play. For instance, they repeatedly asked him about his conversations with Cardinal Wolves. Also, they prepared a feast for the King's visit on his behalf. Although More is evasive and silent on his affairs, they think nothing but good of him, and support him to the end.

October sky essays

October sky essays October sky is 108 minutes long. The main character in this movie is Homer Hickam and his parents John and Elsie. His friends Quentin, Roy Lee, and ODell and his teacher miss Riley also serve a major roll in this movie as for they are his moral and support that keep him with his goals. The movie takes place in a small mining town in West Virginia. Four boys design and build a rocket that they enter into the county science fair. They then will a spot in the national science fair and Homer is appointed by the group to represent them in Indianapolis. They win first place and all four of them receive scholarships and later graduate from college. Homer decides he does not want to work in the coal mine like everyone else. He wants to go to college and get out of this mining town. His opportunity arrives when a teaches informs them that they could win a scholarship by winning the national science fair. Homer and his friends work hard so that they will be good competition at the fair. Him and his three friends work hard so they are able to reach their goals. Homer had the highest standards. He wanted to get out of that mining town so bad he actually defies his dad by building another rocket. He had to make many tough decisions, but he had a passion for what he wanted. He was only able to get what he wanted because his standards were so much higher than anyone elses in the town. The four of the boys are faced with a conflict when they are accused of starting a forest fire. In stead of becoming angry and making the situation worse, they find a solution. Homer, using the book Miss Riley gave to him, finds a calculus equation that shows that their rocket could only have traveled at the farthest a mile and a half. The fire was started over three miles away and it was later discovered that it was caused by a flare. They are the able to start building their rockets again. From this video I have learne...

Nervous Tissue Glial Cells Structure and Function

Nervous Tissue Glial Cells Structure and Function Neuroglia, also called glial cells, are cells of the nervous system. They compose a voluminous support system that is essential to the proper operation of nervous tissue and the nervous system. Unlike neurons, glial cells do not have axons, dendrites, or conduct nerve impulses. Neuroglia are typically smaller than neurons and are about three times more numerous in the nervous system. Glia perform a plethora of functions in the nervous system. These functions include providing support for the brain, assisting in nervous system repair and maintenance, assisting in the development of the nervous system, insulating neurons, and providing metabolic functions for neurons. Types of Glial Cells and Their Function There are several types of glial cells present in the central nervous system (CNS) and peripheral nervous system of humans. Six main types of neuroglia include: AstrocytesAstrocytes are found in the brain and spinal cord and are 50 times more prevalent than neurons. Not only are astrocytes the most abundant neuroglia, but they are also the most abundant cell type in the brain. Astrocytes are noted for their star-shape. They reside in endothelial cells of the CNS that form the blood-brain barrier. This barrier prevents some substances from entering the brain and permits others entry. The two main categories of astrocytes are protoplasmic astrocytes and fibrous astrocytes. Protoplasmic astrocytes are found in the gray matter of the cerebral cortex, while fibrous astrocytes are found in white matter of the brain. The primary function of astrocytes is to provide structural and metabolic support for neurons. Additionally, astrocytes aid in signaling between neurons and brain blood vessels. This allows blood flow to increase or decrease depending on neuron activity. Other functions of astrocytes include glycogen storage, nutrient provision, ion co ncentration regulation, and neuron repair. Ependymal CellsEpendymal cells are specialized cells that line the cerebral ventricles and central canal of the spinal cord. They are found within the choroid plexus of the meninges. These ciliated cells surround the capillaries of the choroid plexus and form cerebrospinal fluid (CSF). Functions of ependymal cells include CSF production, nutrient provision for neurons, filtration of harmful substances, and neurotransmitter distribution.MicrogliaMicroglia are extremely small cells of the central nervous system that remove cellular waste and protect against microorganisms (bacteria, viruses, parasites, etc.). Microglia are thought to be macrophages, a type of white blood cell that protects against foreign matter. They also help to reduce inflammation through the release of anti-inflammatory chemical signals. Microglia also function to protect the brain when neurons become injured or diseased by disabling the malfunctioning neurons.Satellite CellsThese glial cells cover and protect neur ons of the peripheral nervous system. They provide structure and metabolic support for sensory, sympathetic, and parasympathetic nerves. Sensory satellite glial cells are involved in the development of chronic pain. OligodendrocytesOligodendrocytes are central nervous system structures that wrap some neuronal axons to form an insulating coat known as the myelin sheath. The myelin sheath, composed of lipids and proteins, functions as an electrical insulator of axons and promotes more efficient conduction of nerve impulses. Oligodendrocytes are found in the brains white matter, while satellite oligodendrocytes are found in gray matter. Satellite oligodendrocytes do not form myelin.Schwann CellsSchwann cells are neuroglia that wrap around some neuronal axons to form the myelin sheath in peripheral nervous system structures. Schwann cells help to improve nerve signal conduction, assist in nerve regeneration, and aid in antigen recognition by T cells. Schwann cells play a vital role in nerve repair. These cells migrate to the site of injury and release growth factors to promote nerve regeneration. Schwann cells then myelinate the newly generated nerve axons. Schwann cells are being heavily researched for their potential use in spinal cord injury repair. Oligodendrocytes and Schwann cells indirectly assist in the conduction of impulses as myelinated nerves can conduct impulses quicker than unmyelinated ones. Interestingly enough, the white matter in the brain gets its color from the large number of myelinated nerve cells that it contains. Other Animal Tissue Types Neuroglia are just one type of tissue found in animal organisms. Other tissue types include: Nervous Tissue: This is the primary tissue of the central nervous system. It is composed of neurons and is responsible for controlling body functions. Epithelial Tissue: This tissue covers the outside of the body and lines organs. It provides a protective barrier against germs. Connective Tissue: As the name suggests, connective tissue supports and connects tissues to other underlying tissues. Muscle Tissue: The primary tissue responsible for movement, muscle tissue is capable of contraction. Sources: Purves, Dale. â€Å"Neuroglial Cells.† Neuroscience. 2nd Edition., U.S. National Library of Medicine, 1 Jan. 1970, www.ncbi.nlm.nih.gov/books/NBK10869/.Sofroniew, Michael V., and Harry V. Vinters. â€Å"Astrocytes: Biology and Pathology.† SpringerLink, Springer-Verlag, 10 Dec. 2009, link.springer.com/article/10.1007/s00401-009-0619-8.

Writer's choice Essay Example | Topics and Well Written Essays - 250 words - 27

Writer's choice - Essay Example Krauss and Reed observe that the increase in the production and supply of oil especially in the case of Saudi Arabia is because domestic consumption oil within the country has increased due to a surge in the number of middle-income class of its population. This has led to an annual growth in domestic consumption of 6 percent over the last ten years. Moreover, this growth in the middle-income proportion of the population has also resulted in an increase in taste and demand for luxurious commodities. To meet this ever-increasing demand, Krauss and Reed observe that the Saudi government has spread its refinery business to other nations such as Japan, US, etc., a factor that gives them a huge refinery network that keeps them abreast their competitors. A point to note is that despite the decline in oil prices, the country has no plans whatsoever to reduce their production in their future. This is because the country wants to maintain its market share, and if possible, even expand it, a dream that cutting on production may curtail. Additionally, Krauss and Reed quotes Husseini, a former vice president for Saudi Aramco as saying that it would be unwise second-guess market trends, hence the need to continue with the current production rate. Regarding how the article relates with the course structure, the article outlines a circumstance where the supply of a product, oil in this case, remains unaffected by a decrease in demand prices. While theoretical market dynamics in such a situation expects a correction mechanism that most likely would have been a decrease in supply in order to raise profit margins as outlined by McEachern (2012), the course is totally different. The theoretical concepts as outlined in the course relate to a free market structure, typical of the one observed in the oil industry. Currently, the oil market is self-adjusting